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The popularity of the Kit Kat chocolate bar in Japan comes from its name キットカット (Kitto Katto) whose the expression phonetically means "Surely going to win" (きっと勝)) in Japanese
The european brand have known a real success in the land of the rising sun since decades and have launched a bunch of different flavors since its entrance into the japanese market.
Here is the authenticity of the delicious Kit Kat taste, in a mini double finger crispy wafer biscuit covered with chocolate and a bitter and strong dark cacao flavor, the perfect kitkat for the fans of the brand who enjoy dark chocolate better than the milky one !
Sugar, chocolate, wheat flour, cocoa butter, vegetable oil (palm kernel oil, palm oil), cocoa processed with alkali, milk fat, contains 2% or less of: lactose (milk), soy lecithin, PGPR, emulsifier, salt, yeast, vanillin (artificial flavor), baking soda, milk.